Ever heard of a pop–up restaurant?

It’s a new growing trend that started overseas and made its way to Joburg and Capetown. And now even Durbanville has its very own pop-up restaurant scene. I found myself invited to the Pot & Spoon pop-up restaurant, held at Café Ruby on the Klein Roosboom winery just outside Durbanville.

What it basically entails is that the pop-up chef moves into an established restaurant for one evening, bringing his own flair, ideas and skills to the table, while using the facilities of the venue.

The evening brought us a stunning six course meal that left the taste buds tantalized. Particularly memorable was the deconstructed cheesecake. It was accompanied by the best of Klein Roosboom’s wines, and set in a cosy and stylish atmosphere.

If you like good food, ambiance and a good time (and let’s be honest, who doesn’t?), visit The Pot and Spoon on Facebook to find out about their next event.